A refreshing and creamy lemon sorbet that combines lemon juice, lemon lime soda, heavy whipping cream, and sugar, all served in hollowed lemon slices for a delightful frozen treat.
1. Slice lemon lengthwise.
2. With the back of a small spoon, scoop lemon out of rind and set aside.
3. In a small bowl, combine lemon lime drink, heavy whipping cream, sugar, and juice from lemon.
4. Mix until well combined and pour mixture into hollowed lemon slices.
5. Set filled slices in storage container and freeze overnight.
6. Scoop and enjoy!
