Chips Ahoy Mug Cake

Name: Chips Ahoy Mug Cake
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 5.00 ea chocolate chip cookies; 0.25 cup milk; 1.00 tbsp. all-purpose flour; 1.00 tbsp. powdered sugar; 0.50 tsp. baking powder; 1.00 tbsp. whipped cream; 1.00 tbsp. chocolate syrup

5 mins prepServes 1

A quick and easy mug cake that uses Chips Ahoy cookies, milk, and a few other ingredients to create a delightful dessert topped with whipped cream and chocolate syrup.

1 servings

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Instructions

1. Place 4 cookies in the bottom of a ceramic mug and top with milk.

2. Use a fork to crush and combine evenly.

3. Add flour, powdered sugar, and baking powder.

4. Mix well until batter consistency forms.

5. Microwave for 1 minute and allow to slightly cool.

6. Top with whipped cream, chocolate drizzle, and another cookie crumbled.

Chips Ahoy Mug Cake

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