Golden Grahams Marshmallow S'mores

1. Spray 4 cups of a standard-size muffin pan with cooking spray.

2. In a microwave-safe bowl, heat butter and 10 marshmallows at 30 second increments, stirring in between.

3. Mix until glossy consistency and add cereal.

4. Mix in 1/2 chocolate bar pieces and immediately scoop the mixture into the 4 muffin cups.

5. Smooth the surface and top with 1/2 of sliced marshmallow.

6. Cover with tin foil and allow to cool completely.

7. Once ready to serve, use lighter to lightly toast tops of marshmallows and enjoy!