This gut-friendly pineapple mango piña colada mocktail is perfect for summer. It combines frozen pineapple, mango, and a sparkling prebiotic drink with creamy coconut and lime for a refreshing treat.
1: Add frozen pineapple, frozen mango, pineapple paradise sparkling drink, cream of coconut, and lime juice to a blender.
2: Blend on high for 30-60 seconds or until smooth.
3: Brush a hurricane glass with coconut cream.
4: Pour the pineapple mango blend into the coated glass.
5: Top with whipped cream, a pineapple wedge, and a maraschino cherry to garnish.
6: Enjoy your refreshing mocktail!
