Nutella Lava Cake

Name: Nutella Lava Cake
Prep time: 10 min
Cook time: 2 min
Total time: 10 min
Yield: 1
Ingredients: Nutella chocolate hazelnut spread; egg; self-rising flour; all-purpose flour; baking powder; salt; powdered sugar

10 mins prepServes 1

This viral 3 ingredient Nutella lava cake is an easy and delicious late-night treat. Using Nutella chocolate hazelnut spread, an egg, and self-rising flour (or alternatives), this dessert is prepared by freezing dollops of Nutella for a molten center. Simply mix the batter, add the chilled filling, and microwave for a quick indulgence.

1 servings

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Instructions

1: On a parchment lined plate, place 2-3 tablespoons of Nutella spread and freeze for 30-60 minutes or until firm.

2: In a 10-14oz small ramekin, mix 1/2 cup of Nutella, the egg, and flour until well combined.

3: Place the frozen dollop of Nutella in the center of the batter and push until submerged.

4: Microwave for 90 seconds and top with powdered sugar.

5: Enjoy!

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Nutella Lava Cake

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