Cheddar Jalapeño Bagels

1: Preheat oven to 375ºF.

2: Place parchment paper on a baking sheet and spray with oil to avoid sticking.

3: In a medium bowl, combine flour, baking powder, and salt, then mix well.

4: Add yogurt and mix with a fork or spatula until well combined.

5: Knead the dough a few times until it is tacky.

6: Divide the dough into 4 equal balls.

7: Roll each ball into 3/4-inch thick ropes and join the ends to form bagels.

8: Top with egg wash and sprinkle both sides with seasoning of your choice.

9: Bake on the top rack of the oven for 25 minutes.

10: Let cool at least 15 minutes before cutting.